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Publication date Communities Collections Article title Author(s) Journal/Conference
31 Jan 2026 BMRC Bioprocessing Technology Institute Proteomic profiling of New Zealand endemic Porphyra/Pyropia (karengo) seaweeds: A predictive framework for functional food applications Chee Fan Tan, Kuin Tian Pang, Rita Lee, Alok Tanala Patra, Felicia Ong, Ian Walsh, Siew Young Quek, Tom Wheeler, Xuezhi Bi Future Foods
19 Aug 2025 BMRC Bioinformatics Institute Is green algae polysaccharide a ‘green path’ to health? (Pending publish) Sammueal Ong Jun Kai, Matthew Myint, Chee Fan Tan, Yi Fan Hong, Meiyappan Lakshmanan, Ying Swan Ho, Thomas T. Wheeler, Xuezhi Bi, Ian Walsh, Sean Chia, Kuin Tian Pang Algal Research
9 May 2024 BMRC Singapore Institute of Food and Biotechnology Innovation Alkaline solubilization of microalgal protein and its impact on the functional properties of protein extract Jun Wei Ng, Tong Mei Teh, Chee Fan Tan, Xuezhi Bi, Zhi En Low, Md. Mahabubur Rahman Talukder Future Foods
3 Sep 2022 BMRC Bioprocessing Technology Institute Cottonseed Meal Protein Isolate as a New Source of Alternative Proteins: A Proteomics Perspective Chee Fan Tan, Soon Hong Kwan, Chun Shing Lee, Yan Ni Annie Soh, Ying Swan Ho, Xuezhi Bi International Journal of Molecular Science
21 Aug 2018 BMRC Singapore Institute for Clinical Sciences Ethnicity-specific skeletal muscle transcriptional signatures and their relevance to insulin resistance in Singapore Amelia Li Min Tan, Sarah R. Langley, Chee Fan Tan, Jin Fang Chai, Chin Meng Khoo, Melvin Khee-Shing Leow, Eric Yin Hao Khoo, Aida Moreno-Moral, Michal Pravenec, Maxime Rotival, Suresh Anand Sadananthan, S. Sendhil Velan, Kavita Venkataraman, Yap Seng Chong, Yung Seng Lee, Xueling Sim, Walter Stunkel, Mei Hui Liu, E. Shyong Tai, Enrico Petretto Journal of Clinical Endocrinology & Metabolism