Publication date | Communities | Collections | Article title | Author(s) | Journal/Conference |
---|---|---|---|---|---|
2 Feb 2025 | BMRC | Singapore Institute of Food and Biotechnology Innovation | Two-stage bioconversion of cellulose to single cell protein and oil via a cellulolytic consortium | Eric Charles Peterson, Christian Hermansen, Ashriel Yong, Rowanne Siao, Gi Gi Chua, Sherilyn Ho, Coleen Toledo-Busran, Megan Teo, Aaron Thong, Melanie Weingarten, Nic Lindley | Fermentation |
21 Jan 2024 | BMRC | Bioprocessing Technology Institute | Commercial opportunities, future directions, and Novel approaches to fermentation | Wee Swan Yap, Priyatharshini Murugan, Ratima Suntornnond, Deepak Choudhury | Cellular Agriculture |
7 May 2021 | BMRC | Singapore Institute of Food and Biotechnology Innovation | Biosynthesis of Carotenoids and Apocarotenoids by Microorganisms and Their Industrial Potential | Congqiang Zhang | In book: Progress in Carotenoid Research |