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26 Nov 2020
BMRC
Singapore Institute of Food and Biotechnology Innovation
Consumption of Foods With Higher Energy Intake Rates is Associated With Greater Energy Intake, Adiposity, and Cardiovascular Risk Factors in Adults
Pey Sze Teo,
Rob M van Dam,
Clare Whitton,
Linda Wei Lin Tan,
Ciarán G Forde
The Journal of Nutrition
12 Aug 2015
BMRC
Singapore Institute for Clinical Sciences
Body Composition in Asians and Caucasians: Comparative Analyses and Influences on Cardiometabolic Outcomes
Sumanto Haldar,
Siok Ching Chia,
Christiani Jeyakumar Henry
Advances in Food and Nutrition Research
2 Oct 2014
BMRC
Singapore Institute for Clinical Sciences
Ethnic differences translate to inadequacy of high-risk screening for gestational diabetes mellitus in an Asian population: a cohort study
Yap-Seng Chong,
Shirong Cai,
Harvard Lin,
Shu E Soh,
Yung-Seng Lee,
Melvin Khee-Shing Leow,
Yiong-Huak Chan,
Li Chen,
Joanna D. Holbrook,
Kok-Hian Tan,
Victor Samuel Rajadurai,
George Seow-Heong Yeo,
Michael S. Kramer,
Seang-Mei Saw,
Peter D. Gluckman,
Keith M. Godfrey,
Kenneth Kwek
BMC Pregnancy Childbirth
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