| Publication date | Communities | Collections | Article title | Author(s) | Journal/Conference |
|---|---|---|---|---|---|
| 16 Jan 2026 | BMRC | Singapore Institute of Food and Biotechnology Innovation | Consumer Perception of Cows' Milk and Plant‐Based Milk Alternatives: Comparing Aotearoa–New Zealand and Singapore Consumers | Maheeka Isurinie Weerawarna Nilaweera Ran Patabandige, A. Jonathan R. Godfrey, Amanda Jia Ying Lim, Jia Wen Xanthe Lin, Janani R, Meika Foster, Joanne Hort | Journal of Sensory Studies |
| 6 Feb 2025 | SERC | Institute of High Performance Computing | “It's most likely gonna be the future”: A qualitative study exploring child and parent perceptions of alternative proteins | Nandini Anant, Arunika Pillay, Siti Amelia Juraimi, Florence Sheen, Anna Fogel, Mary F-F. Chong, Benjamin P.C. Smith, Aimee E. Pink | Appetite |