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31 Jan 2026 BMRC Bioprocessing Technology Institute Proteomic profiling of New Zealand endemic Porphyra/Pyropia (karengo) seaweeds: A predictive framework for functional food applications Chee Fan Tan, Kuin Tian Pang, Rita Lee, Alok Tanala Patra, Felicia Ong, Ian Walsh, Siew Young Quek, Tom Wheeler, Xuezhi Bi Future Foods
15 Aug 2024 BMRC Singapore Institute of Food and Biotechnology Innovation Effects of the consumption of algal biomass versus protein concentrate on postprandial satiety and metabolism Jia Yee Wu, Rachel Tso, Yi Ning Yong, Susanna Poh Suan Lim, Thomas Wheeler, Arup Nag, Lirong Cheng, Md. Mahabubur Rahman Talukder, Lee Huffman, Siew Young Quek, Melvin Khee Shing Leow, Sumanto Haldar Future Foods