| Publication date | Communities | Collections | Article title | Author(s) | Journal/Conference |
|---|---|---|---|---|---|
| 22 Dec 2025 | BMRC | Singapore Institute of Food and Biotechnology Innovation | Fractionation of plant proteins using deep eutectic solvents and high-pressure processing (Pending publish) | Ruo Rou Lee, Caleb ONG, Shaun Yong Jie Sim | Food Chemistry |