Towards a point-of-care SERS sensor for biomedical and agri-food analysis applications: a review of recent advancements

Page view(s)
24
Checked on Sep 29, 2022
Towards a point-of-care SERS sensor for biomedical and agri-food analysis applications: a review of recent advancements
Title:
Towards a point-of-care SERS sensor for biomedical and agri-food analysis applications: a review of recent advancements
Other Titles:
Nanoscale
Publication Date:
08 December 2020
Citation:
Perumal, J., Wang, Y., Attia, A. B. E., Dinish, U. S., & Olivo, M. (2021). Towards a point-of-care SERS sensor for biomedical and agri-food analysis applications: a review of recent advancements. Nanoscale, 13(2), 553–580. doi:10.1039/d0nr06832b
Abstract:
In this review, the recent advancements of SERS for biomedical, food and agricultural applications in the past 6 years are discussed. We also discuss the opportunities and challenges in the field while highlighting the technological gaps.
License type:
Publisher Copyright
Funding Info:
This research / project is supported by the Agency for Science, Technology and Research - IAF-PP (Translational Biophotonics Innovation Platform)
Grant Reference no. : H19H6a0025

This research / project is supported by the Agency for Science, Technology and Research - IAF-PP _High Performance Precision Agriculture (HiPPA) system
Grant Reference no. : A19E4a0101

This research is supported by core funding from: Singapore Bioimaging Consortium
Grant Reference no. :
Description:
ISSN:
2040-3364
2040-3372
Files uploaded:

Files uploaded: