| Publication date | Communities | Collections | Article title | Author(s) | Journal/Conference |
|---|---|---|---|---|---|
| 7 Nov 2024 | BMRC | Singapore Institute of Food and Biotechnology Innovation | Modification of salivary multilayer for improved oral lubrication | Pingping Tan, Huanglong Lin, Yuanbo Zhong, Jianshe Chen, Ruojun Mu | Trends in Food Science & Technology |