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Publication date Communities Collections Article title Author(s) Journal/Conference
2 Dec 2024 BMRC Singapore Institute of Food and Biotechnology Innovation Modulating the aroma and taste profile of soybean using novel strains for fermentation Xin Hui Chin, Ryan Soh, Geraldine Chan, Pnelope Ng, Aaron Thong, Hosam Elhalis, Yoganathan Kanagasundaram, Yvonne Chow, Shao Quan Liu Current Research in Food Science
7 Sep 2024 SERC Institute of Sustainability for Chemicals, Energy and Environment Tandem mass spectral metabolic profiling of 54 actinobacterial strains and their 459 mutants Dillon W. P. Tay, Lee Ling Tan, Elena Heng, Nadiah Zulkarnain, Elaine Jinfeng Chin, Zann Yi Qi Tan, Chung Yan Leong, Veronica Wee Pin Ng, Lay Kien Yang, Deborah C. S. Seow, Yoganathan Kanagasundaram, Siew Bee Ng, Yee Hwee Lim, Fong Tian Wong Scientific Data
5 Sep 2024 BMRC Singapore Institute of Food and Biotechnology Innovation Developing a Sustainable and Scalable Defatting Protocol for Nannochloropsis oceanica: Isolating High-Quality Protein and Lipid Fractions Sergei Belyakov, Michael Voigtmann, Khin Yin Win, Carolyn Lee, Daryl Lee, Maria N. Antipina, Rong Ying Megan Teo, Leng Wei Khoo, Yoganathan Kanagasundaram, Coleen Toledo Busran, Aaron Thong, Nurhidayah Basri, Choy Eng Nge, Skye R. Thomas-Hall ACS Food Science & Technology
3 Apr 2024 BMRC Singapore Institute of Food and Biotechnology Innovation Modulating elasticity of heat-set soy protein-curdlan gels by small phenolic acids Pui Yeu Phoon, Amanda Xin Yi Sng, Nikolai Yakovlev, Su Hui Lim, Choy Eng Nge, Gomathy Sandhya Subramanian, Sergey Gorelik, Yoganathan Kanagasundaram, Maxim V. Kiryukhin Food Hydrocolloids
5 Aug 2023 BMRC Singapore Institute of Food and Biotechnology Innovation Single cell protein and oil production from solid cocoa fatty acid distillates co-fed ethanol Eric Charles Peterson, Rowanne Siao, Gi Gi Chua, Coleen Toledo Busran, Renata Pavlovic, Aaron Thong, Christian Hermansen, Naazneen Sofeo, Yoganathan Kanagasundaram, Melanie Weingarten, Nic Lindley Bioresource Technology
23 Dec 2022 BMRC Singapore Institute of Food and Biotechnology Innovation Antibacterial Thiopeptide GE2270-Congeners from Nonomuraea jiangxiensis Kuan-Chieh Ching, Elaine J. Chin, Mario Wibowo, Zann Y. Tan, Lay-Kien Yang, Deborah C. Seow, Chung-Yan Leong, Veronica W. Ng, Siew-Bee Ng, Yoganathan Kanagasundaram Molecules
25 Nov 2022 BMRC Singapore Institute of Food and Biotechnology Innovation Antibacterial Spirotetronate Polyketides from an Actinomadura sp. Strain A30804 Kuan-Chieh Ching, Elaine J. Chin, Mario Wibowo, Zann Y. Tan, Lay-Kien Yang, Deborah C. Seow, Chung-Yan Leong, Veronica W. Ng, Siew-Bee Ng, Yoganathan Kanagasundaram Molecules
14 Nov 2020 BMRC Singapore Institute of Food and Biotechnology Innovation In-Silico Identified New Natural Sortase A Inhibitors Disrupt S. aureus Biofilm Formation Chung Yan Leong, Veronica Ng, Yoganathan Kanagasundaram, Hao Fan, Siew Bee Ng, Kishore Reddy Venkata Thappeta, Li Na Zhao, Choy Eng Nge, Sharon Crasta International Journal of Molecular Sciences
19 Mar 2020 BMRC Bioinformatics Institute Identification and engineering of 32 membered antifungal macrolactone notonesomycins Falicia Goh, Mingzi M. Zhang, Tian Ru Lim, Kia Ngee Low, Choy Eng Nge, Elena Heng, Wan Lin Yeo, Fernanda L. Sirota, Sharon Crasta, Zann Tan, Veronica Ng, Chung Yan Leong, Hubin Zhang, Alexander Lezhava, Swaine L. Chen, Shawn S. Hoon, Frank Eisenhaber, Birgit Eisenhaber, Yoganathan Kanagasundaram, Fong T. Wong, Siew Bee Ng Microbial Cell Factories
1 Dec 2019 BMRC Bioinformatics Institute New High-Throughput Screening Identifies Compounds That Reduce Viability Specifically in Liver Cancer Cells That Express High Levels of SALL4 by Inhibiting Oxidative Phosphorylation Justin L. Tan, Feng Li, Joanna Z. Yeo, Kol Jia Yong, Mahmoud A. Bassal, Guo Hao Ng, May Yin Lee, Chung Yan Leong, Hong Kee Tan, Chan-shuo Wu, Bee Hui Liu, Tim H. Chan, Zi Hui Tan, Yun Shen Chan, Siyu Wang, Zhi Han Lim, Tan Boon Toh, Lissa Hooi, Kia Ngee Low, Siming Ma, Nikki R. Kong, Alicia J. Stein, Yue Wu, Matan T. Thangavelu, Atsushi Suzuki, Giridharan Periyasamy, John M. Asara, Yock Young Dan, Glenn K. Bonney, Edward K. Chow, Guo-Dong Lu, Huck Hui Ng, Yoganathan Kanagasundaram, Siew Bee Ng, Wai Leong Tam, Daniel G. Tenen, Li Chai Gastroenterology