| Publication date | Communities | Collections | Article title | Author(s) | Journal/Conference |
|---|---|---|---|---|---|
| 7 May 2021 | BMRC | Singapore Institute of Food and Biotechnology Innovation | Multidimensional heuristic process for high-yield production of astaxanthin and fragrance molecules in Escherichia coli | Congqiang Zhang, Vui Yin Seow, Xixian Chen, Heng-Phon Too | Nature Communications |
| 23 Dec 2019 | BMRC | Singapore Institute of Food and Biotechnology Innovation | Metabolic Engineering Strategies for Sustainable Terpenoid Flavor and Fragrance Synthesis | Xixian Chen, Congqiang Zhang, Nicholas. D Lindley | Journal of Agricultural and Food Chemistry |
| 27 Oct 2017 | BMRC | Bioprocessing Technology Institute | A “plug‐n‐play” modular metabolic system for the production of apocarotenoids | Heng-Phon Too, Congqiang Zhang, Xixian Chen, Nic D. Lindley | Biotechnology and Bioengineering |