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Publication date Communities Collections Article title Author(s) Journal/Conference
19 Jul 2021 BMRC Singapore Institute of Food and Biotechnology Innovation Energy Content and Nutrient Profiles of Frequently Consumed Meals in Singapore Penny Liu Qing Yeo, Xinyan BI, Michelle Ting Yun Yeo, Christiani Jeyakumar Henry Foods
18 Aug 2020 BMRC Singapore Institute of Food and Biotechnology Innovation Energy Density and Nutrient Contents of Selective Chinese New Year Snacks MICHELLE YEO TING YUN, Penny Yeo Liu Qing, Xinyan BI, Christiani Jeyakumar Henry FOODS
7 Jan 2020 BMRC Singapore Institute for Clinical Sciences Are α-tocopherol levels associated with improved glycaemia? Xinyan BI, Yi Ting Loo, Penny Liu Qing Yeo, Christiani Jeyakumar Henry Journal of Nutrition & Intermediary Metabolism
12 Feb 2019 BMRC Singapore Institute for Clinical Sciences Associations between circulating fatty acid levels and metabolic risk factors Xinyan BI, Penny Liu Qing Yeo, Yi Ting Loo, Christiani Jeyakumar Henry Journal of Nutrition & Intermediary Metabolism
26 Jul 2015 SERC Institute of Microelectronics A rapid MZI-IDA sensor system for EGFR mutation testing in non-small cell lung cancer (NSCLC) Lim Swee Yin, Soo Ross A., Park Mi Kyoung, Shin Yong, Liu Qing Biosensors and Bioelectronics