| Publication date | Communities | Collections | Article title | Author(s) | Journal/Conference |
|---|---|---|---|---|---|
| 26 Aug 2025 | BMRC | Singapore Institute of Food and Biotechnology Innovation | Influence of protease type and concentration on protein digestibility, physicochemical and textural properties of extruded high-moisture meat analogues | Grace Cui Fang Ng, Caleb ONG, Alicia Hui Ping Theng, Dayna Shu Min Ong, Chaoyu DONG, Hui Yu Sim, Xin Yi Hua, Felicia Siew Kay Ng, Jie Hong Chiang | Food Hydrocolloids |
| 31 Jul 2025 | SERC | Institute of Materials Research and Engineering | Hierarchical vanadium sulfide nanosheets with expanded interchain spacing for high-performance sodium-ion batteries | Jianbiao Wang, Peidian Chong, Wanwisa Limphirat, Haiyi Wang, Wutthikrai Busayaporn, Lei Zhang, Debbie Hwee Leng Seng, Shengnan Sun, Zainul Aabdin, Chaoyu DONG, Mingdeng Wei, Zhi Wei Seh | Journal of Materials Chemistry A |