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4 Feb 2020 BMRC Singapore Institute for Clinical Sciences Inflexibility of the Plasma miRNA Response Following a High-Carbohydrate Meal in Overweight Insulin-Resistant Women F. Ramzan, R. F. D’Souza, B. R. Durainayagam, A. M. Milan, N. C. Roy, M. C. Kruger, C. J. Henry, C. J. Mitchell, D. Cameron-Smith Genes & Nutrition
1 Jan 2018 BMRC Singapore Institute for Clinical Sciences Development and evaluation of nutritional, sensory and glycemic properties of finger millet (Eleusine coracana L.) based food products Vasudevan Kavitha, Nagamuthu Gayathri, Ravi Poovizhi Selvi, Shanmugam Shobana, Gunasekaran Geetha, Rajagopal Gayathri, Parthasarthy Vijayalakshmi, K. Kandappa Gounder Balasubramaniam, Vaidya Ruchi, Vasudevan Sudha, Ranjit Mohan Anjana, Ranjit Unnikrishnan, Nagappa Gurusiddappa Malleshi, C. J. Henry, Kamala Krishnaswamy, Viswanathan Mohan Asia Pacific Journal of Clinical Nutrition
12 Oct 2017 BMRC Singapore Institute for Clinical Sciences Body composition measurement in young children using quantitative magnetic resonance: A comparison with air displacement plethysmography L.‐W. Chen, M.‐T. Tint, M. V. Fortier, I. M. Aris, L. P.‐C. Shek, K. H. Tan, V. S. Rajadurai, P. D. Gluckman, Y.‐S. Chong, K. M. Godfrey, M. S. Kramer, C. J. Henry, F. Yap, Y. S. Lee Pediatric Obesity
5 Apr 2017 BMRC Singapore Institute for Clinical Sciences Effects of Non-Nutritive (Artificial vs Natural) Sweeteners on 24-h Glucose Profiles S. L. Tey, N. B. Salleh, C. J. Henry, C. G. Forde European Journal of Clinical Nutrition
5 Apr 2017 BMRC Singapore Institute for Clinical Sciences Central adiposity-induced plasma-free amino acid alterations are associated with increased insulin resistance in healthy Singaporean adults X. Bi, S. L. Tey, Y. T. Loo, C. J. Henry European Journal of Clinical Nutrition